Spotted by Maya Chen
Deal Hunter & Savings Expert
Versatile Herb for Everyday Cooking
McCormick Parsley Flakes, 2.7 oz
McCormick Parsley Flakes offer a convenient way to add mild, fresh-tasting parsley flavor and a pop of green color to a variety of dishes. Dried soon after harvest, these flakes maintain their herbal aroma and can easily substitute fresh, a
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Spotted by Maya Chen
Deal Hunter & Savings Expert
The highlights
- +Dried quickly to preserve flavor and color, enhancing dishes visually and taste-wise.
- +Works well as both a garnish and a seasoning ingredient in cooking.
- +Can replace fresh parsley with a simple ratio, saving prep time and reducing waste.
Perfect for
- +Home cooks who want a ready-to-use herb with long shelf life.
- +Those looking to add mild herbal notes without overpowering main ingredients.
- +People preparing dishes like eggs, vegetables, poultry, and pasta.
The full picture
Heads up
- Dried parsley's flavor is milder than fresh, so quantity adjustments may be needed.
- Flakes may not fully replicate the texture or moisture of fresh parsley in all recipes.
- Price per ounce is higher than bulk or fresh options, which could matter for large volume use.
Before you buy
- Check if dried parsley fits your recipe needs versus fresh herb.
- Confirm that 2.7 ounces is sufficient for your cooking frequency.
- Consider storage space for a sealed container to maintain freshness.
Product details
McCormick Parsley Flakes bring mild, herby flavor and attractive color to everyday dishes and holiday fare. Our Parsley Flakes are dried within hours of harvest so that they retain their characteristic parsley flavor and green color. What wouldn’t benefit from a sprinkling of parsley? It lends the perfect sprinkle of color for everything from scrambled and deviled eggs to potatoes, noodles and carrots. In addition to its use as a garnish, parsley also offers mild, herby flavor that doesn’t overpower the tastes of foods like chicken, seafood, pasta and vegetables. Add parsley flakes to seasoning blends, breading mixes, and herbed butters and sauces. Use 1 tsp. Parsley Flakes in place of 1 Tbsp. chopped fresh parsley.